Commercial Rang Hood Stainless Steel CLASSIC Series Pack for restaurants, featuring a snail-type motor, speed controller, stainless steel shock filters, stainless steel shutters, and stainless steel drain screws.
Commercial Rang Hood From 1 m to 3 m:shipped flat in a box, ready for assembly (allow 20 minutes for two people); well-packed and protected.
1 m or 1.5 m hoods:
- Commercial Rang Hood Classic Line L 1000 or L 1500 x D 1000 x H 450 mm (300 mm hood overhang)
- 7/7 motor - 1,580 m³/h - 230 V
- 4.5 A 230 V speed controller + light switch
Install a 250-diameter duct (minimum 200).
2 m, 2.5 m, or 3 m range hoods:
- Commercial Rang Hood Classic series: L 2000, L 2500, or L 3000 x D 1000 x H 450 mm (300 mm hood overhang)
- 7/7, 7/9, or 8/9 motor - 1,580 m³/h, 2,600 m³/h, or 3,000 m³/h - 230 V
- 4.5 A variable-speed drive - 230 V + light switch
Provide ductwork with a diameter of 315 mm (Commercial Rang Hood 2 m) or 355 mm (Commercial Rang Hood 2.5 m, and 3 m)
- For cooking equipment exceeding 20 kW, a 400° CF / 2h exhaust system is mandatory.
- Exhaust can be routed either through the top or the back of the hood; for this reason, the motor is delivered unmounted in the range hood; the range hood is delivered in 1 or 2 modules.
- Ducts and connection accessories are not included;see the "Accessories" tab.
Installation instructions for 1- to 3-meter range hoods can bedownloaded here