Roof extraction fan for commercial range hoods

Roof extraction for commercial kitchens

Our roof extraction fans effectively remove smoke, grease and odours from commercial range hoods. Installed on the roof or an external wall, they are connected to the range hood by ductwork, keeping the extraction motor outside the kitchen.

Depending on the required airflow and system configuration, choose a roof extraction fan in 230 V single-phase or 400 V three-phase. We also offer F400/120 roof fans for installations subject to smoke extraction requirements.

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Roof fan Exhaust Systems for Restaurants & Smoke Exhaust

Roof fan T40 exhaust fan - 4,200 m³/h - 230 V - 400°/2h

SAFTAIR

T40mono

853.00 Tax excluded

In stock

Roof fan Saftair horizontal exhaust system for ventilation, restaurant range hoods This exhaust turret is perfectly suited for professional range hoods measuring 3 to 5.5 m (3 to 6 filters), depending on the ductwork configuration, and featuring 355 or 400 ducting. - Capacity: 4,200 m³/h - 370 W - 0.68 A- Power supply: 220/230 V single-phase- Frame...

Roof fan Exhaust Systems for Restaurants & Smoke Exhaust

Roof fan Exhaust fan T45 - 5,200 m³/h - 230 V - 400°/2h

SAFTAIR

T45MONO

1,290.00 Tax excluded

In stock

Roof fan Saftair TH4045 horizontal exhaust hood - Dimensions: L 550 x W 550 x H 666 mm- Power: 550W - max 5200 m³/h - Power supply: 230 V - 1.23 A- Weight: 35 kg- 4-pole- F400° standard/120 smoke extraction (ideal for open kitchens or those with more than 20 kW, smoke extraction, and fire safety)- Protective and bird-proof mesh- Wired proximity switch.-...

Roof fan ALVENE EMMOS45 Roof Unit - 5,500 m³/h - 220V - F400

Roof fan Exhaust Systems for Restaurants & Smoke Exhaust

Roof fan ALVENE EMMOS45 Roof Unit - 5,400 m³/h - 220 V - F400

Alvene

Emmos45mono

1,570.00 Tax excluded

Available in 5–10 working days - Contact Us

Roof fan Alvène Emmos 045 4MV horizontal discharge extraction unit - Dimensions: L 565 x W 565 x H 768 mm- Suction diameter: 400- Power: 750 W - max 5,400 m³/h - Power supply: 230 V - 5.5 A- Weight: 37 kg- 4-pole- F400° standard/120 smoke extraction (ideal for open kitchens or those with more than 20 kW, smoke extraction, and fire safety)- Protective and...

How to choose a roof extraction fan

The right roof extraction fan depends mainly on the size of the range hood, type of cooking, required airflow and ductwork configuration: duct diameter and length, number of bends and discharge height.

Our roof fans are available in different airflow capacities for restaurants, takeaways, food trucks, commercial kitchens and other professional applications. For remote-motor installations without a roof outlet, see our extraction fan boxes.

230 V or 400 V roof extraction fan

230 V single-phase models are suitable for many small and medium-power installations. For higher airflow and power requirements, selected roof fans are available in 400 V three-phase. Always check the available electrical supply before selecting your model.

F400/120 roof extraction fan

For installations subject to smoke extraction requirements, we offer F400/120 roof extraction fans designed to operate at 400°C for 120 minutes. Different airflow capacities are available to suit the installation.

Horizontal or vertical discharge?

A roof fan with horizontal discharge exhausts air sideways. A vertical discharge model directs the airflow upwards, which can help carry smoke and odours away from the roof and neighbouring buildings. The right solution depends on the building configuration and local requirements.

Example of a roof extraction system

Roof extraction fan system for a commercial range hood

Need help choosing your roof fan?

To determine the correct airflow and model, send us the range hood dimensions, cooking equipment, duct diameter and length, number of bends and planned location of the roof fan. With this information, we can help you select the right solution for your installation.